Adansonia digitata (baobab) is the most widespread of the Adansonia species on the African continent, found in the hot, dry savannahs of sub-Saharan Africa. Common names for the baobab include dead-rat tree (from the appearance of the fruits), monkey-bread tree (the soft, dry fruit is edible), upside-down tree (the sparse branches resemble roots), cream of tartar tree (cream of tartar) and गोरख चिंच in marathi (meaning monkey's tamarind). The scientific name of the Baobab, Adansonia digitata comes from the French explorer and botanist, Michel Adanson (1727-1806). He officially discovered it in 1749 on the island of Sor in Senegal. He concluded of all the trees he studied, the baobab ?is probably the most useful tree in all.? He consumed baobab juice twice a day, while in Africa. He remained convinced that it maintained his health for him. "Digitata" refers to the digits of the hand. The baobab's branches and leaves are akin to a hand.