Reviews from

Toms

Ripe Red Tomatoes

3 total reviews 
Comment from simpledlte


It is a little grainy in texture, or off in focus. I like the repetitiveness and the continuity of the imaging idea. Good photo all round though

 Comment Written 22-May-2004


reply by the author on 22-May-2004
    Thank you for your review.
reply by the author on 22-May-2004
    I am very new to photography, as far as the technical aspects. I am starting a class in a few weeks. I've always love taking pictures, and i'm finally starting to learn how to use my camera.Your review was alot better than I thought I'd get. If you have any suggestions, or wisdoms I would love to here them. I'm so ready to learn.
    Thanks again,
    Garlington
Comment from Eric_Lachey


I can see what it is you where going for here. But I think you should have minimized the source light and concentrated it to give the whole picture more drastic shadows. Thanks!

 Comment Written 22-May-2004


reply by the author on 22-May-2004
    I am very new to photography, as far as the technical aspects. I am starting a class in a few weeks. I've always love taking pictures, and i'm finally starting to learn how to use my camera.Your review was alot better than I thought I'd get. If you have any suggestions, or wisdoms I would love to here them. I'm so ready to learn.
    Thanks again,
    Garlington
reply by the author on 22-May-2004
    Thank you for your review
Comment from RAG


Is a nice picture, fresh, but technically is missing contrast, there are to many lights in this image, remember that contrast makes works look with more drama, more life, to have too many of the same color is boring.

There are no extreme shadows that give power to a simple theme like tomatoes.

 Comment Written 22-May-2004


reply by the author on 22-May-2004
    I am very new to photography, as far as the technical aspects. I am starting a class in a few weeks. I've always love taking pictures, and i'm finally starting to learn how to use my camera.Your review was alot better than I thought I'd get. If you have any suggestions, or wisdoms I would love to here them. I'm so ready to learn.
    Thanks again,
    Garlington
reply by the author on 22-May-2004
    Thank you for your review